SIDS Accelerated Modalities of Action (SAMOA) Pathway A/RES/69/15 arrangements to enable small island developing States to benefit from and sustainably manage straddling and highly migratory fish stocks covered by those organizations and arrangements; (n) To enhance local, national, regional and global cooperation to address the causes of ocean acidification and to further study and minimize its impacts, including through information-sharing, regional workshops, the integration of scientists from small island developing States into international research teams, steps to make marine ecosystems more resilient to the impacts of ocean acidification and the possible development of a strategy for all small island developing States on ocean acidification; (o) To conserve by 2020 at least 10 per cent of coastal and marine areas in small island developing States, especially areas of particular importance for biodiversity and for ecosystem services, through effectively and equitably managed, ecologically representative and well-connected systems of protected areas and other effective area-based conservation measures in order to reduce the rate of biodiversity loss in the marine environment; (p) To address concerns about the long-term effects of munitions dumped at sea, including their potential impact on human health and safety and on the marine environment and resources. Food security and nutrition 59. We recognize that small island developing States, primarily net food-importing countries, are exceptionally vulnerable to the fluctuating availability and excessive price volatility of food imports. It is therefore important to support the right of everyone to have access to safe, sufficient and nutritious food, the eradication of hunger and the provision of livelihoods while conserving, protecting and ensuring the sustainable use of land, soil, forests, water, plants and animals, biodiversity and ecosystems. We stress the crucial role of healthy marine ecosystems, sustainable agriculture, sustainable fisheries and sustainable aquaculture for enhancing food security and access to adequate, safe and nutritious food and in providing for the livelihoods of the people of the small island developing States. 60. We also recognize the danger caused by an unhealthy diet and the need to promote healthy food production and consumption. 61. We recognize the call, in the outcome of the interregional preparatory meeting for the third International Conference on Small Island Developing States, adopted in Bridgetown on 28 August 2013, 28 to facilitate a meeting on food and nutrition security in small island developing States in order to develop an action programme to address food and nutrition challenges facing those States, and we invite the Food and Agriculture Organization of the United Nations to facilitate this biennial forum. 62. We note the convening of the Second International Conference on Nutrition in Rome in November 2014, organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, which has important implications for small island developing States, and look forward to its outcome. _______________ 28 A/CONF.223/PC/2, annex. 15/30