A/RES/63/187
Taking note of the final Declaration adopted at the International Conference on
Agrarian Reform and Rural Development of the Food and Agriculture Organization
of the United Nations in Porto Alegre, Brazil, on 10 March 2006, 8
7F
Acknowledging the High-level Task Force on the Global Food Security Crisis
established by the Secretary-General, and supporting the Secretary-General in his
continuing efforts in this regard, including continued engagement with Member
States and the Special Rapporteur of the Human Rights Council on the right to food,
Reaffirms that hunger constitutes an outrage and a violation of human
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dignity and therefore requires the adoption of urgent measures at the national,
regional and international levels for its elimination;
Also reaffirms the right of everyone to have access to safe, sufficient and
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nutritious food, consistent with the right to adequate food and the fundamental right
of everyone to be free from hunger, so as to be able to fully develop and maintain
his or her physical and mental capacities;
Considers it intolerable that more than 6 million children still die every
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year from hunger-related illness before their fifth birthday and that the number of
people who are undernourished has grown to about 923 million worldwide,
including as a result of the global food crisis, while, according to the Food and
Agriculture Organization of the United Nations, the planet could produce enough
food to feed 12 billion people, twice the world’s present population;
Expresses its concern that women and girls are disproportionately
4.
affected by hunger, food insecurity and poverty, in part as a result of gender
inequality and discrimination, that in many countries, girls are twice as likely as
boys to die from malnutrition and preventable childhood diseases and that it is
estimated that almost twice as many women as men suffer from malnutrition;
Encourages all States to take action to address gender inequality and
5.
discrimination against women, in particular where it contributes to the malnutrition
of women and girls, including measures to ensure the full and equal realization of
the right to food and ensuring that women have equal access to resources, including
income, land and water and their ownership, as well as full and equal access to
education, science and technology, to enable them to feed themselves and their
families;
Encourages the Special Rapporteur of the Human Rights Council on the
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right to food to continue mainstreaming a gender perspective in the fulfilment of his
mandate, and encourages the Food and Agriculture Organization of the United
Nations and all other United Nations bodies and mechanisms addressing the right to
food and food insecurity to integrate a gender perspective into their relevant
policies, programmes and activities;
Reaffirms the need to ensure that programmes delivering safe and
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nutritious food are inclusive of and accessible to persons with disabilities;
Encourages all States to take steps with a view to achieving
8.
progressively the full realization of the right to food, including steps to promote the
conditions for everyone to be free from hunger and, as soon as possible, to enjoy
fully the right to food, and to create and adopt national plans to combat hunger;
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Food and Agriculture Organization of the United Nations, Report of the International Conference on
Agrarian Reform and Rural Development, Porto Alegre, Brazil, 7–10 March 2006 (C 2006/REP),
appendix G.
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