A/RES/62/164
Bearing in mind paragraph 6 of its resolution 60/251 of 15 March 2006,
Reaffirming that all human rights are universal, indivisible, interdependent and
interrelated, and that they must be treated globally, in a fair and equal manner, on
the same footing and with the same emphasis,
Reaffirming also that a peaceful, stable and enabling political, social and
economic environment, at both the national and the international levels, is the
essential foundation that will enable States to give adequate priority to food security
and poverty eradication,
Reiterating, as in the Rome Declaration on World Food Security and the
Declaration of the World Food Summit: five years later, that food should not be
used as an instrument of political or economic pressure, and reaffirming in this
regard the importance of international cooperation and solidarity, as well as the
necessity of refraining from unilateral measures that are not in accordance with
international law and the Charter of the United Nations and that endanger food
security,
Convinced that each State must adopt a strategy consistent with its resources
and capacities to achieve its individual goals in implementing the recommendations
contained in the Rome Declaration on World Food Security and the World Food
Summit Plan of Action and, at the same time, cooperate regionally and
internationally in order to organize collective solutions to global issues of food
security in a world of increasingly interlinked institutions, societies and economies
where coordinated efforts and shared responsibilities are essential,
Recognizing that the problems of hunger and food insecurity have global
dimensions and that there has been virtually no progress made on reducing hunger
and that it could increase dramatically in some regions unless urgent, determined
and concerted action is taken, given the anticipated increase in the world’s
population and the stress on natural resources, 9
8F
Noting that environmental degradation, desertification and global climate
change are exacerbating destitution and desperation, causing a negative impact on
the realization of the right to food, in particular in developing countries,
Expressing its deep concern at the number and scale of natural disasters,
diseases and pests and their increasing impact in recent years, which have resulted
in massive loss of life and livelihood and threatened agricultural production and
food security, in particular in developing countries,
Stressing the importance of reversing the continuing decline of official
development assistance devoted to agriculture, both in real terms and as a share of
total official development assistance,
Welcoming the theme “The right to food”, chosen by the Food and Agriculture
Organization of the United Nations to mark World Food Day on 16 October 2007,
Taking note of the final Declaration adopted at the International Conference on
Agrarian Reform and Rural Development of the Food and Agriculture Organization
of the United Nations in Porto Alegre, Brazil, on 10 March 2006, 10
9F
_______________
9
See Food and Agriculture Organization of the United Nations, The State of Food Insecurity in the World
2006 (Rome, 2006).
10
Food and Agriculture Organization of the United Nations, Report of the International Conference on
Agrarian Reform and Rural Development, Porto Alegre, Brazil, 7–10 March 2006 (C 2006/REP),
appendix G.
2