Global health and foreign policy: a healthier world through better nutrition
A/RES/73/132
importance of food as part of the cultural heritage and a vehicle to promote nutrition
literacy;
17. Reaffirms the importance of the availability, access and affordability of
food that is adequate both in quantity and in quality to promote proper nutrition in
contexts of humanitarian emergencies, including natural disasters, in order to avoid
hunger and to preserve and promote the health of affected populations;
18. Calls upon Member States to promote, enhance and support sustainable
agriculture, including crops, forestry, fisheries and aquaculture, that improves food
security, eradicates hunger, helps to prevent malnutrition and is economically viable
and environmentally sustainable, enhancing resilience to climate change and natural
disasters, and recognizes the need to support sustainable and efficient food production
systems and ensure food security;
19. Encourages international cooperation to facilitate trade in agricultural
products to improve food security and to address problems of both food -importing
and food-exporting countries;
20. Calls upon Member States to support and engage with initiatives that
promote multisectoral approaches and multi-stakeholder partnerships, by bringing
together civil society and the private sector to mobilize all their available resources,
as appropriate, while giving due regard to managing conflicts of interest, through due
diligence to accelerate progress and reduce all forms of malnutrition;
21. Encourages greater coherence and coordination among United Nations
bodies, specialized agencies and entities on matters related to global health and
foreign policy;
22. Urges Member States to enhance international cooperation and official
development assistance for health, notably nutrition, to support and complement
national and regional strategies, policies and programmes, and surveillance initiatives;
23. Welcomes the high-level meeting of the General Assembly on the fight
against tuberculosis, held in New York on 26 September 2018, and reaffirms its
political declaration, entitled “United to end tuberculosis: an urgent global response
to a global epidemic”; 16
24. Also welcomes the third high-level meeting of the General Assembly on
the prevention and control of non-communicable diseases, held in New York on
27 September 2018, and reaffirms its political declaration, entitled “Time to deliver:
accelerating our response to address non-communicable diseases for the health and
well-being of present and future generations”; 17
25. Looks forward to the high-level meeting of the General Assembly on
universal health coverage, to be held in New York in September 2019, under the
theme “Universal health coverage: moving together to build a healthier world ”;
26. Encourages the Secretary-General to promote discussion among Member
States and relevant stakeholders on appropriate policy options to promote access to
medicines, innovation and health technologies;
27. Recalls the invitation to the Secretary-General to inform the General
Assembly about the implementation of the United Nations Decade of Action on
Nutrition (2016–2025), on the basis of the biennial reports jointly compiled by t he
Food and Agriculture Organization of the United Nations and the World Health
Organization;
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Resolution 73/3.
Resolution 73/2.
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